Free Recipe Fiesta Steak
Recipe Type: B Recipes
Recipe Preparation:
Cooking Ingredients for Fiesta Steak Recipe
2 lb Top round steak; boneless
– about 1 thick
1/4 c Lime juice
2 tb Vegetable oil
2 tb Tequila
1/2 ts Salt
1/2 ts Cumin
1/2 ts Cayenne pepper
2 Garlic cloves; fine chopped
1 c Salsa
1/2 c Sour cream
Fiesta Steak Preparation
Pierce beef with fork several times on both sides. Mix lime juice, oil, tequila, salt, cumin, red pepper and garlic in shalloq glass or plastic dish. Place beef in dish; turn to coat with marinade. Cover and refrigerate at least 6 hours, turning beef occasionally. Remove beef from marinade; reserve marinade. Cover and grill beef 4-5 from medium coals, 20-25 minutes for medium, brushing occasionally with the marinade and turning once. Cut beef across grain into thin slices. Serve with salsa and sour cream. From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 6
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