Free Recipe Fig Raisin Cake
Recipe Type: C Recipes
Recipe Preparation: bake
Cooking Ingredients for Fig Raisin Cake Recipe
1 c Chopped figs
1 c Raisins
1 c Boiling water
1/2 c Shortening
1 c Brown sugar
2 ts Baking powder
2 ts Cinnamon
1/4 ts Salt
2 Eggs, well beaten
2 c Flour
Fig Raisin Cake Preparation
Pour boiling water over raisins and figs and allow to stand while preparing other ingredients. Cream shortening and sugar. Add eggs. Sift flour, measure, and sift with baking powder, cinnamon, and salt. Add alternately with fruit mixture to creamed sugar and shortening. Beat thoroughly. Pour into well-oiled loaf pan. Bake in moderate oven (375 F) about 40 minutes.
Cooking Temperature:
Recipe Serves: 6
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