Free Recipe Filled Butter Rings
Recipe Type: C Recipes
Recipe Preparation: bake
Cooking Ingredients for Filled Butter Rings Recipe
1 c Butter
1/2 c Sugar
3 c Flour
1/2 ts Salt
1 ts Vanilla
Apricot preserves; *your
-choice
Powdered Sugar
Filled Butter Rings Preparation
1. Cream butter and sugar until light. 2. Add flour and salt. Chill slightly and roll 1/8 thick between wax paper sheets. Roll only a small amount of dough at a time. 3. Using a 2 1/2 cookie cutter, cut cookies. Cut center out of half of cookies 4. Bake all cookies on ungreased sheets at 400 degrees for 8-10 minutes or less, until very lightly browned. 5. Cool on wire racks. Spread whole cookies with preserves, piled higher in center. Top with cookie ring. Sprinkle with powdered sugar. Notes: Store in tin box between layers of wax paper. Volume 01 Number 316 on Nov 27, 1997
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Filled Butter Rings?
If you know a better Filled Butter Rings Recipe please comment below.