Filled Tomatoes on Herbed Rice Recipe

Free Recipe Filled Tomatoes on Herbed Rice

Recipe Type: V Recipes

Recipe Preparation: bake

Cooking Ingredients for Filled Tomatoes on Herbed Rice Recipe

2 Bags of cooking rice(like
Instant rice)
8 sm Tomatoes
Salt, Pepper
2 Onions
12 oz Butter
3-1/2 oz Bacon
3 oz Lindenberger Cheese
1 pn Paprika
1 pn Nutmeg
4 tb Sweet Cream
12 oz Cornstarch
2 tb Herbs, chopped your choice

Filled Tomatoes on Herbed Rice Preparation

1.Prepare rice as directed on bags. Cut out the inside of the tomatoes and season the inside. Chop the lids up and strain through a sieve. 2.Saute the onions in the butter; add the bacon, cut up and fry for a short while. 3.Grate the cheese finely and with the seasons add to the bacon, stir and fill all into the tomatoes. 4.Butter a pan,shallow, and set the tomatoes inside.mix the tomatoemix ,cream,cornstarch and seasons and poyr over the tomatoes. 5. Bake all in a 200 C oven for 30 minutes .Add the herbs to the rice and put on a platter, arrange the tomatoes on top. Serve the sauce separate. Typed by Brigitte Sealing Cyberealm BBS 315-786-1120 From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 4

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