Free Recipe Fillet of Dove in Sour Cream

Recipe Type: G Recipes

Recipe Preparation: cook

Cooking Ingredients for Fillet of Dove in Sour Cream Recipe

12 -(up to)
18 Dove breasts (fillets)
Salt & pepper
1/4 ts Oregano
1/4 ts Rosemary
1/2 c White cooking wine
1 md Onion; chopped
1 cn Cream of celery soup
1 cn (large) mushroom pieces
1 ct (8-oz) sour cream

Fillet of Dove in Sour Cream Preparation

Put doves in pan with a lid that can go in the oven. Saute onions. Add other ingredients except sour cream. Pour this mixture over the doves. Put in oven & cook 1 hour with lid on at 350-375. Take out & mix in sour cream. Cook 30 more minutes without the lid. Serve over rice. CONNIE WOFFORD HAZEN, AR From <Simply Southern>, the Desoto School Mothers” Assn, Helena-West Helena, AR 72390.

Cooking Temperature:

Recipe Serves: 6

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