Free Recipe Final Exam Brownies
Recipe Type: D Recipes
Recipe Preparation: bake
Cooking Ingredients for Final Exam Brownies Recipe
4 Squares BITTER CHOCOLATE
-(UNSWEETENED)
2 c SUGAR
1 c BUTTER
4 EGGS, room temperature
1 c ALL-PURPOSE FLOUR
1 ts VANILLA EXTRACT
2 c MINI MARSHMALLOWS
1 c PECANS, chopped
1 c CHOCOLATE CHIPS
1/2 c Chocoloate chips, for
-topping
Final Exam Brownies Preparation
Preheat oven to 350 degrees. Grease 13 x 9 baking pan. Either in a saucepan or in your microwave, heat butter and chocolate till melted. Once melted, transfer to a large bowl. Mix in sugar. Beat in eggs till blended. Mix in flour and vanilla. Blend in remaining ingredients. Pour mixture into greased pan. Sprinkle extra chips on top. Bake for 30 minutes or thereabouts depending upon your oven. Cool for 10 minutes and cut into squares. ENJOY! Recipe by: Marti Verkuilen Posted to MC-Recipe Digest V1 #503 by GCRC21A@prodigy.com (MS MARTI J VERKUILEN) on 7 Ma, r 1997.
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Final Exam Brownies?
If you know a better Final Exam Brownies Recipe please comment below.