Finnish Logs Recipe

Free Recipe Finnish Logs

Recipe Type: C Recipes

Recipe Preparation: bake

Cooking Ingredients for Finnish Logs Recipe

3/4 c Butter or margarine
1/4 ts Salt
1/3 c Sugar
1 Egg slightly beaten
1 ts Almond extract
1/4 c Almonds, finely chopped
2 c Flour
1/3 c Sugar + 1/4 t

Finnish Logs Preparation

Beat butter with the 1/3 cup sugar and almond extract until light and fluffy. Add flour and salt and mix well with hands. On a lightly floured surface, shape the dough into a roll 6 inches long. Cut the roll lengthwise into 6 equal parts. Shape each of the 6 parts into a role 12 inches long and 3/4 inch in diameter. Cut each of these rolls into 6 (2 inch long) pieces. Place them on a greased cookie sheet, 1 inch apart. Mix the 1/4 t of sugar with the chopped almonds. Brush logs lightly with the egg and sprinkle with mixture of almonds and sugar. Bake 15 to 20 minutes or until lightly brown. Cool. From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 6

How Do You Cook Finnish Logs?

If you know a better Finnish Logs Recipe please comment below.