Free Recipe Firey Island Burgers
Recipe Type: M Recipes
Recipe Preparation:
Cooking Ingredients for Firey Island Burgers Recipe
1/2 lb Lean ground beef
1-1/2 ts Black pepper
1 tb Onion powder
1/2 ts Ground allspice
1/2 ts Ground cumin
1/2 ts Ground coriander
6 sm Pickled Habaneros (to
-taste)
Firey Island Burgers Preparation
Thoroughly mix the first six ingredients and press out into two large, thin patties. Chop 3 pickled habs and place in the center of a patty, spreading out to about 1/3 the distance from the edge. Fold the edges of the patty up and over to seal in the hab filling. Grill or fry. Notes: I fixed these hot burgers for supper tonight, and they were tasty enough that I thought I”d share with the group. The inspiration came from the Jamaican meat patty recipes posted here in recent days. Hope you like! enders@warp6.cs.misu.NoDak.edu (Todd Enders) CHILE-HEADS ARCHIVES From the Chile-Heads recipe list.
Cooking Temperature:
Recipe Serves: 2
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