Free Recipe First Chocolate Chunk Blondies
Recipe Type: C Recipes
Recipe Preparation: bake
Cooking Ingredients for First Chocolate Chunk Blondies Recipe
Preheat Oven to 325~
20 Min – Work Time
1 HR, 15 Min – Total Time
10 tb Unsalted Butter (marg/short)
1-1/2 c Light brown sugar
3 oz Semi-sweet chocolate
1-3/4 c Flour
1/2 ts Salt
1-3/4 ts Baking powder
2 Eggs
2 ts Vanilla extract
PER SQUARE
230 Calories
2 g Protein
10 g Fat
140 mg Sodium
34 g Carbohydrates
47 mg Cholesterol
First Chocolate Chunk Blondies Preparation
Preheat Oven to 325~. Grease a 9 square baking pan. In a large saucepan, melt the butter over low heat, & stir in the sugar until smooth. Remove from heat, & cool completely. Chop the chocolate. Combine the flour, baking powder, & salt. Beat in eggs, one at a time, into melted butter mixture. Beat in vanilla. Stir in flour mixture, then chocolate chunks. Spread the batter in the pan. Bake until edges start to come away from sides of the pan. about 50-55 min. Cool completely before cutting into squares. Reminder: If using a GLASS baking pan, reduce oven heat by 25~. From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 16
How Do You Cook First Chocolate Chunk Blondies?
If you know a better First Chocolate Chunk Blondies Recipe please comment below.