Fish House Punch Recipe

Free Recipe Fish House Punch

Recipe Type: Free Recipes

Recipe Preparation: chill

Cooking Ingredients for Fish House Punch Recipe

2 c Lemon juice
6 oz Super fine sugar
1-1/2 l Jamaica Gold Rum
750 ml Cognac
1 c Peach brandy
1 Block ice
1 pt Club soda; chilled
8 qt Punch bowl; chilled

Fish House Punch Preparation

Combine lemon juice and sugar in a mixing bowl. Stir until sugar is dissolved. In a 4 quart container, combine lemon juice and sugar mixture, rum, Cognac, peach brandy; stir. Store in refrigerator until chilled, ideally overnight. From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 3

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