Fish Sauce Recipe

Free Recipe Fish Sauce

Recipe Type: F Recipes

Recipe Preparation:

Cooking Ingredients for Fish Sauce Recipe

2 Cloves garlic; smashed
1 sm Serrano pepper; chopped
1 tb Sugar
1 Lime; juiced
1 c Water
3 tb Thai fish sauce

Fish Sauce Preparation

Combine all the ingredients and refrigerate for at least one hour. Serve at room temperature. Per serving: 204 Calories; 7g Fat (28% calories from fat); 2g Protein; 38g Carbohydrate; 7mg Cholesterol; 15mg Sodium Food Exchanges: 1 1/2 Vegetable; 1 Fruit; 1 1/2 Fat; 1 1/2 Other Carbohydrates Recipe by: Fiery Foods that I Love, Paul Prudhomme Posted to EAT-LF Digest by Ellen C. <ellen@elekta.com> on Feb 10, 1998

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Fish Sauce?

If you know a better Fish Sauce Recipe please comment below.