Free Recipe Five-Alarm Beef Chili
Recipe Type: Free Recipes
Recipe Preparation: cook
Cooking Ingredients for Five-Alarm Beef Chili Recipe
1/4 c Vegetable oil or olive oil
3 lb Boneless beef chuck; cut
-into pieces (3 to 4)
2 Onions; chopped
2 Green bell peppers; chopped
1 cn Chopped jalapenos or mild
-chili peppers; (4 ounces)
1/3 c Chili powder
1 tb Dried oregano
2 ts Ground cumin
1 ts Salt
1 c Beer
Five-Alarm Beef Chili Preparation
Heat 2 tablespoons of oil in a skillet over medium heat. Add the beef and brown all sides. Transfer to Crock-Pot. Add the remaining 2 tablespoons oil to the skillet and saute the onions and green peppers until soft. Transfer to Crock-Pot. In Crock-Pot, stir in the jalepenos, chili powder, oregano, cumin, salt, and beer. Cover and cook on Low 6 to 8 hours or on High 3 to 4 hours. Serve. Serves 6 to 8. Volume 01 Number 452 by Bunny <layla696@ix.netcom.com> on Jan 5, 1998
Cooking Temperature:
Recipe Serves: 1
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