Free Recipe Flageolets with Thyme

Recipe Type: V Recipes

Recipe Preparation: bake

Cooking Ingredients for Flageolets with Thyme Recipe

1 md Onion
3 tb Olive oil
2 Garlic cloves
2 c Fresh tomatoes; chopped
1 tb Fresh thyme
1 tb Fresh parsley
1-1/2 c Fresh (not dry) Flageolets
-OR- other dry bean types

Flageolets with Thyme Preparation

Preheat oven to 350 degrees F. In a saucepan over medium heat, saute the onion and the garlic in the olive oil. Add the tomatoes and herbs. Stir in the beans and continue to cook for 10 minutes. Transfer to a casserole and bake for 30 minutes. (Traditionally served with roast lamb.) From: The Cook”s Garden catalog – Spring/Summer 1993 (page 89) From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 1

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