Free Recipe Flaky Pie Crust (Amish Cooking)
Recipe Type: Free Recipes
Recipe Preparation: cook
Cooking Ingredients for Flaky Pie Crust (Amish Cooking) Recipe
2 c Sifted whole wheat flour
1 ts Salt
2 tb Wheat germ
3/4 c Margarine
4 tb Ice water (4-5 tablespoons)
Flaky Pie Crust (Amish Cooking) Preparation
Combine the flour with the salt in a medium sized bowl, then add the wheat germ. With a pastry blender, cut in the margarine. Sprinkle the ice water over the pastry and mix it with a fork. The pastry should be just moist enough to hold together. This dough handles like any other using white flour, but it”s far more nutritious. Recipe by: Amish Cooking, Herald Press, ISBN 0-8361-3600-4 Posted to MC-Recipe Digest V1 #826 by 4paws@netrax.net (Shermeyer-Gail) on Oct 04, 1997
Cooking Temperature:
Recipe Serves: 1
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