Flamed Blackberries Recipe

Free Recipe Flamed Blackberries

Recipe Type: Free Recipes

Recipe Preparation: boil

Cooking Ingredients for Flamed Blackberries Recipe

75 g Brown sugar
3-1/2 Floz red wine
2 ts Redcurrant jelly
25 g Butter
1/2 Lemon; rind of
250 g Blackberries
2 tb Pernod/Pastis

Flamed Blackberries Preparation

Melt the butter in the pan and add the sugar. Add the blackberries and mix carefully. Add the Pernod to the hot pan and set alight. Add the red wine and lemon juice and bring to the boil, add the redcurrant jelly. Add the lemon juice and rind and reduce by boiling. Remove from the heat and serve with the dessert omelette. DISCLAIMER(c) Copyright 1996 – SelecTV Cable Limited. All rights reserved. Carlton Food Network Converted by MM_Buster v2.0l.

Cooking Temperature:

Recipe Serves: 1

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