Free Recipe Florentine Stuffing
Recipe Type: S Recipes
Recipe Preparation: cook
Cooking Ingredients for Florentine Stuffing Recipe
1/2 c Minced celery
1/2 c Melted butter
1 Box (6 1/2oz) onion & garlic
Salted croutons (4 cups)
1 Beaten egg
1 pk (10 oz) chopped frozen
Spinach (thawed but not
Cooked)
1/4 ts Thyme
1 ds Salt
1/8 ts White pepper
Florentine Stuffing Preparation
Cook celery in butter until tender. combine with other ingredients; mix well.
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Florentine Stuffing?
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