Flounder in Wine Recipe

Free Recipe Flounder in Wine

Recipe Type: Free Recipes

Recipe Preparation: bake

Cooking Ingredients for Flounder in Wine Recipe

1 lb Flounder fillets
1/2 ts Salt
1/2 ts Paprika
1/8 ts Pepper
1/3 c Sliced leeks
4 oz Mushrooms; sliced
2 tb Butter
1/2 c Dry white wine
1/4 c Sliced almonds
3 tb Grated Parmesan cheese

Flounder in Wine Preparation

If fish fillets are large, cut into 5 serving pieces. Arrange an ungreased square baking dish, 8×8; sprinkle with salt, paprika and pepper. Cook and stir leeks and mushrooms in butter, until leeks are tender; stir in wine. Pour mushroom mixture over fish; sprinkle with almonds and cheese. Cook uncovered in a 375* oven until fish flakes easily with fork, about 25 min. Posted to Bakery-Shoppe Digest V1 #443 by slea@hightowerservices.com (Shawn Zehnder Lea) on Dec 8, 1997

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Flounder in Wine?

If you know a better Flounder in Wine Recipe please comment below.