Free Recipe Fluffy Popcorn Bread
Recipe Type: B Recipes
Recipe Preparation: bake
Cooking Ingredients for Fluffy Popcorn Bread Recipe
1-1/2 c Water
2-1/2 tb Butter
1 tb Sugar
1 ts Salt
2 tb Vital gluten
1 c Milled popped popcorn
3 c Bread flour
2 ts Yeast
Fluffy Popcorn Bread Preparation
Pop popcorn. 1/2 cup popcorn yields 8 cups. Mill the popped popcorn. 8 cups of popped popcorn will yield 4 cups of fluffy popcorn flour. Put ingredients in breadpan in order given. Set for rapid bake. The resulting loaf is high and light-the texture almost of Wonder Bread but much more flavorful. I milled the popcorn in my electic Miracle Mill but the hand mills should work fine,too. Popcorn must be compressed a bit as it”s entering the mill and a wooden lemon reamer works well as a stuffer . Do NOT attempt to mill unpopped popcorn in your electric mill. I can only break those hard kernels with my Back to Basics hand mill. The extra popcorn flour can be frozen in a ziploc and stored for future loaves. The fragrance is wonderful! Posted by Fred Ball to the Fidonet National Cooking echo 12-97 Posted to MM-Recipes Digest by Rfm <Robert-Miles@usa.net> on Sep 07, 98
Cooking Temperature:
Recipe Serves: 10
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