Artz Rib House Garlic Soup Recipe

Free Recipe Artz Rib House Garlic Soup

Recipe Type: Free Recipes

Recipe Preparation: boil

Cooking Ingredients for Artz Rib House Garlic Soup Recipe

1/2 c Olive oil
2 Heads garlic; cloves peeled
-and chopped
1 Onion; chopped
1/2 c Flour
1 ts Paprika
1/8 ts Cayenne pepper
1 ts White pepper
1/2 ts Thyme
6 c Chicken broth
1/2 Lemon ; juice of
1/8 c Chopped cilantro
Croutons

Artz Rib House Garlic Soup Preparation

6 Servings. Each Serving without croutons 1. Heat oil over medium heat in 3-quart saucepan. Add garlic and onion and saute until barely browned, about 3 minutes. 2. Add flour, paprika, cayenne, white pepper and thyme, and cook , stirring constantly, 3 minutes. 3. Add chicken broth and bring to boil over medium high heat, stirring often. Reduce heat to low. 4. Using wand process until smooth. 5. Add lemon juice and cilantro and stir well. Simmer on blech. Serve with croutons. Posted to JEWISH-FOOD digest by Riva Bickel <rivab@netvision.net.il> on Jan 23, 1999, converted by MM_Buster v2.0l.

Cooking Temperature:

Recipe Serves: 6

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