Foundation Sponge Recipe

Free Recipe Foundation Sponge

Recipe Type: B Recipes

Recipe Preparation:

Cooking Ingredients for Foundation Sponge Recipe

1 c Lukewarm water
1/2 To 1 cake dry yeast
-Flour

Foundation Sponge Preparation

Crumble yeast in water. Allow to stand 20 minutes. Add flour to make a stiff drop batter. Beat until smooth. Cover and let stand in warm place overnight until light and bubbly. The greater amount of yeast makes the sponge work more rapidly. The Household Searchlight – 1941 Converted by MMCONV vers. 1.20 From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Foundation Sponge?

If you know a better Foundation Sponge Recipe please comment below.