Four-Hour Stew Recipe

Free Recipe Four-Hour Stew

Recipe Type: M Recipes

Recipe Preparation: bake

Cooking Ingredients for Four-Hour Stew Recipe

1-1/2 lb Stew beef
1 Onion sliced
1 pk Onion soup mix
3 ts Minute tapioca
6 Carrots sliced
3 Stalks of celery sliced
1 cn Mushroom soup
1 cn Water

Four-Hour Stew Preparation

Grease casserole and put in diced beef, add rest of ingredients in order given. Cover and bake in 250 F oven for 4 hours. Very good. Recipe from N.B. Women”s institute Cook Book. From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 6

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