Freezer Pickles Recipe

Free Recipe Freezer Pickles

Recipe Type: P Recipes

Recipe Preparation: boil

Cooking Ingredients for Freezer Pickles Recipe

3 qt Sliced cucumbers
3 c Chopped celery
1 lg Onion, sliced
2 Green peppers, cut in strips
1 Head cauliflower, cut in
-bite sized pieces
6 md Carrots, sliced
1/4 c Salt
4 c Sugar
6 c Vinegar

Freezer Pickles Preparation

Mix together all ingredients except for sugar and vinegar; let stand overnight. Drain. Boil sugar and vinegar. Cool. Pour over vegetables. Freeze in plastic containers and thaw at room temperature to use. These pickles are ready to use immediately. Makes about 8 quarts. Origin: Homestyle, Canadian Classics Shared by: Sharon Stevens From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 8

How Do You Cook Freezer Pickles?

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