Free Recipe French Breakfast Puffs #1
Recipe Type: B Recipes
Recipe Preparation: bake
Cooking Ingredients for French Breakfast Puffs #1 Recipe
2 c Bisquick
1/4 c Sugar
1/2 ts Nutmeg
2 tb Butter or margarine;
-softened
3/4 c Milk
1 Egg
1/2 c Butter; melted
1 ts Cinnamon
2/3 c Sugar
French Breakfast Puffs #1 Preparation
Combine Bisquick, sugar, nutmeg, softened butter, milk & egg. Beat vigorously for 30 seconds. Fill muffin cups 2/3 full. Bake for 15 minutes at 400 or until golden brown. Remove from pan & roll in melted butter, then in cinnamon-sugar mixture. Serve hot. Makes 12 medium size muffins. MRS I.H. (LEA) HANNEKE From the <The Bliss of Cooking Returns>, Fort Bliss Officers Wives Club, Ft. Bliss, TX.
Cooking Temperature:
Recipe Serves: 6
How Do You Cook French Breakfast Puffs #1?
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