Free Recipe French Chocolate #2
Recipe Type: Free Recipes
Recipe Preparation: boil
Cooking Ingredients for French Chocolate #2 Recipe
2-1/2 Squares bitter chocolate
1 c Cold water
1/2 ts Salt
3/4 c Sugar
1/2 c Whipping cream
Milk
French Chocolate #2 Preparation
Combine chocolate and water; cook until smooth and thick (about 20 minutes), stirring constantly. Add salt and sugar; cook 4 minutes. Cool. Whip cream and fold into chocolate mixture. Store in refrigerator. When ready to use, heat milk to just below boiling. Add 1 tablespoon of chocolate mixture to each cup of hot milk. Blend and serve. From <A Taste of Louisiana>.
Cooking Temperature:
Recipe Serves: 4
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