Free Recipe French Chocolate #2

Recipe Type: Free Recipes

Recipe Preparation: boil

Cooking Ingredients for French Chocolate #2 Recipe

2-1/2 Squares bitter chocolate
1 c Cold water
1/2 ts Salt
3/4 c Sugar
1/2 c Whipping cream
Milk

French Chocolate #2 Preparation

Combine chocolate and water; cook until smooth and thick (about 20 minutes), stirring constantly. Add salt and sugar; cook 4 minutes. Cool. Whip cream and fold into chocolate mixture. Store in refrigerator. When ready to use, heat milk to just below boiling. Add 1 tablespoon of chocolate mixture to each cup of hot milk. Blend and serve. From <A Taste of Louisiana>.

Cooking Temperature:

Recipe Serves: 4

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