French Country Apple Pie #2 Recipe

Free Recipe French Country Apple Pie #2

Recipe Type: P Recipes

Recipe Preparation: bake

Cooking Ingredients for French Country Apple Pie #2 Recipe

3/4 c Almonds; toasted
1/2 c Sugar
1/2 c Margarine; softened
2 Eggs
1/4 ts Almond extract
2 tb Flour
1 Unbaked pie shell
2 Granny smith apples

French Country Apple Pie #2 Preparation

In food processor, with metal blade, grind almonds with sugar. Mix in margarine, eggs, almond extract until thoroughly combined. Blend in flour. Spoon mixture into pie shell. Peel apples. Slice. Arrange over almond filling. Bake pie at 375 for 50 – 60 minutes, until center is set and crust is golden brown. Date: Wed, 05 Jun 1996 08:06:49 -0600 From: Blackhawk <tracy@agt.net> MM-Recipes Digest V3 #156 From the MealMaster recipe list.

Cooking Temperature:

Recipe Serves: 8

How Do You Cook French Country Apple Pie #2?

If you know a better French Country Apple Pie #2 Recipe please comment below.