Free Recipe French Fried Eggplant
Recipe Type: V Recipes
Recipe Preparation:
Cooking Ingredients for French Fried Eggplant Recipe
1 md Eggplant; Peeled
Salt
1/2 c Flour
1 Egg; Beaten Slightly
2 tb Milk
2/3 c Fine; Dry Seasoned Bread
-Crumbs
French Fried Eggplant Preparation
From: Joel Ehrlich <Joel.Ehrlich@SALATA.COM> Date: Mon, 24 Jun 1996 09:57:38 -0800 Preheat the deep fryer. Cut the eggplant into 1/2 crosswise slices. Halve each slice. Sprinkle with salt. Place the flour in a shallow dish. Combine the beaten egg and the milk in a small bowl. Place the bread crumbs in a shallow pie pan. Dip the eggplant in the flour, then into the egg and milk mixture and finally into the bread crumbs, coating completely. Drop into the hot oil. Fry until golden brown and tender (about 1 minute per side). Drain. Serve hot. EAT-L Digest 24 June 1996 From the EAT-L recipe list.
Cooking Temperature:
Recipe Serves: 4
How Do You Cook French Fried Eggplant?
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