French Fried Mushrooms Recipe

Free Recipe French Fried Mushrooms

Recipe Type: V Recipes

Recipe Preparation:

Cooking Ingredients for French Fried Mushrooms Recipe

1/2 c All-purpose flour
1 ts Salt
1/2 ts Baking powder
1/8 ts Pepper
1 Egg; separated
1/3 c Milk
1 ts Sugar
1 lb Fresh whole mushrooms;
-cleaned
5 c Corn cereal; crushed to make
1-2/3 c Total after crushing

French Fried Mushrooms Preparation

Thoroughly mix flour, salt, baking powder & pepper. Beat egg yolk & milk together. Blend in dry ingredients. Beat egg whites until foamy, add sugar & beat until stiff, but not dry. Fold into milk mixture. Dip mushrooms into batter. Drain. Roll in corn crumbs. Drop a few at a time into deep, hot (385 degrees) oil. Fry until golden brown (1 or 2 minutes, turning once). (May also be used as an appetizer.) Yields 18-20 mushrooms. MRS. WILLIAM FLOWERS From <Simply Southern>, the Desoto School Mothers” Assn, Helena-West Helena, AR 72390.

Cooking Temperature:

Recipe Serves: 4

How Do You Cook French Fried Mushrooms?

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