French Fries 2 Recipe

Free Recipe French Fries 2

Recipe Type: Free Recipes

Recipe Preparation: cook

Cooking Ingredients for French Fries 2 Recipe

2 qt Corn oil
2 Baking potatoes; (about 1
-pound)
Salt and pepper to taste

French Fries 2 Preparation

In a heavy 4 or 5 quart kettle heat oil over moderate heat until a deep-fat thermometer registers 325 degrees. Line a shallow baking pan with paper towels. Cut potatoes lengthwise into 1/2-inch thick sticks. Cook potatoes in oil 2 minutes and with a slotted spoon transfer to paper towels to drain. Heat oil until it registers 350 degrees on a deep-fat thermometer. Return potatoes to oil and cook until golden, about 5 minutes. Transfer fries with slotted spoon to paper towels to drain and toss fries in a large bowl with salt and pepper. Yield: 2 servings Recipe by: Cooking Live Show #CL8979 Posted to MC-Recipe Digest V1 #845 by Angele and Jon Freeman <jfreeman@netusa1.net> on Oct 14, 1997

Cooking Temperature:

Recipe Serves: 1

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