Free Recipe French Herb Bread
Recipe Type: Free Recipes
Recipe Preparation:
Cooking Ingredients for French Herb Bread Recipe
7/8 c (7 oz.) water
1 tb Vegetable oil; (I used
-Canola)
1 Egg
3/4 ts Salt; optional
1 tb Sugar
1/8 ts Garlic powder
1/8 ts Italian seasoning
1/3 ts Oregano; dried
1/3 ts Basil; dried
1/3 ts Thyme; dried
1 tb Parmesan cheese; grated
3 c Bread flour
2-1/2 tb Dry milk powder
1-1/2 ts Rapid or quick yeast
French Herb Bread Preparation
(Note: The directions said: If using the ”green can” Parmesan cheese, omit the salt. Well, I use the ”green can” Parmesan cheese so omitted the salt. Next time I shall include the salt! I do not have a way of measuring 1/3 tsp. of anything, so had to guess with the herbs……we found that my ”guessing” was a bit off…..I shall increase the herbs a GREAT DEAL next time…..! Good luck!) Posted to EAT-L Digest by Jean Hayward <emjay@MAIL.BRIGHT.NET> on Feb 22, 1998
Cooking Temperature:
Recipe Serves: 1
How Do You Cook French Herb Bread?
If you know a better French Herb Bread Recipe please comment below.