Free Recipe French Onion Lamb Au Jus
Recipe Type: C Recipes
Recipe Preparation: cook
Cooking Ingredients for French Onion Lamb Au Jus Recipe
Lamb leg, rolled
Garlic clove; minced
5 c Water
1/2 c Soy sauce
1 pk Onion soup mix (1.5 oz)
2 x Onions, large sweet; sliced
French Onion Lamb Au Jus Preparation
Combine all ingredients in a crock pot. Cook 8 to 10 hours on low. Remove roast and let set 20 minutes before carving. Slice thin. Make sandwiches using french rolls or large croissants, sliced and buttered with slices of Swiss Cheese. Dip in bowls of the onion soup broth. Also can be made into a complete dinner by adding vegetables to the broth.14 14 Fay Risner, Keystone, IA14 Iowa REC News, May 1992 From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 1
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