Free Recipe French Roast Chicken
Recipe Type: P Recipes
Recipe Preparation: roast
Cooking Ingredients for French Roast Chicken Recipe
1 (3-4 pound) chicken
2 oz Butter
1/2 ts Tarragon
1/2 ts Rosemary
1/2 pt Chicken broth
French Roast Chicken Preparation
Preheat oven to 400o. Rub the chicken well with butter. Put 1 ounce of butter inside the chicken with the herbs and seasonings. Set in a roasting pan with half the chicken broth. Roast for 1 hour to 1 hour and 15 minutes. Baste and turn frequently. The chicken should be well browned on all sides. Add remaining chicken broth and reduce. Adjust seasonings and serve with chicken. From <Traditions: A Taste of the Good Life>, by the Little Rock (AR) Junior League.
Cooking Temperature:
Recipe Serves: 4
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