French-Fried Onion Rings Recipe

Free Recipe French-Fried Onion Rings

Recipe Type: Free Recipes

Recipe Preparation:

Cooking Ingredients for French-Fried Onion Rings Recipe

6 md Onions; sliced 1/4 thick
2 c Milk
3 Eggs
All purpose flour

French-Fried Onion Rings Preparation

Separate onion slices into rings. Combine the milk and eggs; beat thorougly and pour into shallow pan. Drop onion rings into pan. With your fingers, swish rings around till well coated. Lift onions out; shake over pan to drain. Drop in pan of flour, a few rings at a time, coating each well. Place in hot fat (375*) in basket. Drain. Sprinkle with salt. Posted to EAT-L Digest by Shawn Zehnder Lea <slea@HIGHTOWERSERVICES.COM> on Dec 5, 1997

Cooking Temperature:

Recipe Serves: 1

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