French-Style Bean Rounds Recipe

Free Recipe French-Style Bean Rounds

Recipe Type: A Recipes

Recipe Preparation: cook

Cooking Ingredients for French-Style Bean Rounds Recipe

15 oz Kidney Beans; Drained
4 tb Flour
1 tb Vegetable Oil
1/3 c Water
1 Clove Garlic; Crushed
1/4 ts Chili Powder
1/4 ts Salt
1/8 ts Pepper
Vegetable Oil; For Frying
Grated Cheddar Cheese;
-Optional

French-Style Bean Rounds Preparation

Combine well-drained beans, flour, 1 tbsp oil, water, garlic, chili powder, salt and pepper in a food processor. Blend until smooth. Heat skillet; brush with oil. Spoon 1/4 cup batter at a time, spreading into a circle about 4 in diameter. Cook over medium heat until brown on bottom and dry on top. Sprinkle with grated cheese, if desired. Remove from griddle. Serve warm. Recipe by: Appetizers and Small Meals by Mable Hoffman Posted to MC-Recipe Digest by Meg Antczak <meginny@frontiernet.net> on May 06, 1998

Cooking Temperature:

Recipe Serves: 5

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