Free Recipe Fresh Cherry Clafouti
Recipe Type: D Recipes
Recipe Preparation: bake
Cooking Ingredients for Fresh Cherry Clafouti Recipe
Vegetable cooking spray
1/2 c Pitted sweet cherries
2/3 c Nonfat buttermilk
3 tb Sugar
3 tb All-purpose flour
2 ts Brandy
1 Egg – lightly beaten
1 ts Powdered sugar
Fresh Cherry Clafouti Preparation
Coat 2 (5-ounce) ramekins or custard cups with cooking spray. Place 1/4 cup cherries into each ramekin; set aside. Combine buttermilk and next 4 ingredients, stirring with a wire whisk until well blended. Pour evenly over cherries. Place ramekins on a baking sheet. Bake at 375 for 35 minutes or until puffed and set. Sprinkle the top of each with 1/2 teaspoon powdered sugar. Recipe By : Cooking Light, Jul/Aug 1993, p. 112
Cooking Temperature:
Recipe Serves: 2
How Do You Cook Fresh Cherry Clafouti?
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