Fresh Fruit Compote Recipe

Free Recipe Fresh Fruit Compote

Recipe Type: Free Recipes

Recipe Preparation: boil

Cooking Ingredients for Fresh Fruit Compote Recipe

1/2 c Water
1/2 c Sugar
2 tb Fresh lemon juice
1 ts Vanilla
4 c Sliced seasonal fruit,
-including strawberries,
-blackberries, plums, and/or
-nectarines

Fresh Fruit Compote Preparation

In a small saucepan combine water, sugar and lemon juice and bring to a boil, stirring occasionally, and boil until sugar is dissolved. Cool syrup to room temperature and stir in vanilla. In a bowl combine fruit and syrup and chill until cold. Compote may be made 4 hours ahead and chilled, covered. Yield: about 4 cups NOTES : (Adapted from a Gourmet recipe) Recipe by: Cooking Live Show #CL8837 Posted to MC-Recipe Digest V1 #523 by Angele Freeman <jfreeman@netusa1.net> on Mar 19, 1997

Cooking Temperature:

Recipe Serves: 1

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