Free Recipe Fresh Fruit Dip #1

Recipe Type: D Recipes

Recipe Preparation: boil

Cooking Ingredients for Fresh Fruit Dip #1 Recipe

1 c Sugar
2/3 c Light corn syrup
1/2 c Hot water
2 Stiffly beaten egg whites
1 ds Salt
1/4 ts Vanilla
1/4 c Mayonnaise
1 tb Shredded orange peel

Fresh Fruit Dip #1 Preparation

Combine first 3 ingredients & heat slowly, stirring until sugar dissolves. Boil without stirring to form ball stage (248 degrees). Gradually beat hot syrup into beaten egg whites. Add salt & vanilla. Cool. Fold in mayonnaise & orange peel. Serve with fresh pineapple, strawberries, bananas, etc. PAT SHADRICK From <Simply Southern>, the Desoto School Mothers” Assn, Helena-West Helena, AR 72390.

Cooking Temperature:

Recipe Serves: 6

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