Free Recipe Fresh Pineapple And Cheese Casserole
Recipe Type: Free Recipes
Recipe Preparation: bake
Cooking Ingredients for Fresh Pineapple And Cheese Casserole Recipe
1 c Fresh chunk pineapple; (or
-canned) (1 to 2)
1 c Sharp shredded cheddar
-cheese
1/2 c Sugar
3 tb Flour
3/4 c Crushed Ritz crackers
1/2 c Butter or margarine
Fresh Pineapple And Cheese Casserole Preparation
Preheat oven to 350 degrees and grease a 1 1/2-2 quart size baking pan or dish. In a mixing bowl, mix sugar and flour together. Stir pineapple chunks into flour and sugar mixture. Place in greased baking dish. Sprinkle evenly with cheese. Add cracker crumbs and spread evenly. Drizzle melted butter or margarine over casserole. Bake at 350 degrees for 35 minutes till topping is browned and the edges are bubbling slightly. Remove and cool till set (10-20 minutes). Serve hot or at room temperature. Delicious! Enjoy! Converted by MC_Buster. NOTES : This absolutely delicious casserole can be served as a side dish or as a dessert. Converted by MM_Buster v2.0l.
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Fresh Pineapple And Cheese Casserole?
If you know a better Fresh Pineapple And Cheese Casserole Recipe please comment below.