Free Recipe Fresh Pineapple Salsa

Recipe Type: S Recipes

Recipe Preparation:

Cooking Ingredients for Fresh Pineapple Salsa Recipe

1/2 Fresh pineapple; chopped
1/2 c Chopped Maui onion
1/4 c Chopped red bell pepper
1 Clove garlic; minced
2 tb Chopped fresh marjoram or
-basil
1 Hawaiian red pepper; seeded
-and minced
2 tb Fresh lime juice
1 ts Grated lime rind

Fresh Pineapple Salsa Preparation

From: Judith Pirie <judith@ALOHA.NET> Date: Wed, 26 Jun 1996 15:58:48 -1000 Combine all ingredients; mix well. Makes about 3 cups. ISLAND GROWN PRODUCTS – MARCH 1996, Demonstrator: Barbara Gray of Food Consultants of Hawaii EAT-L Digest 25 June 1996 From the EAT-L recipe list.

Cooking Temperature:

Recipe Serves: 6

How Do You Cook Fresh Pineapple Salsa?

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