Free Recipe Fresh Stir-Fried Corn Mexicali

Recipe Type: Free Recipes

Recipe Preparation: stir

Cooking Ingredients for Fresh Stir-Fried Corn Mexicali Recipe

2 c Fresh cut corn kernels
1/2 c Chopped red bell pepper;
-(sweet)
1 ts Vanilla
2 tb Margarine
1 Jalapeno or Serano peppers;
-chopped (hot, (1 to
2)
; peppers are
; optional)
1 ts Sugar; (or Equal) (1 to 2)

Fresh Stir-Fried Corn Mexicali Preparation

In a large skillet, melt margarine on medium heat. Add corn and all chopped peppers and stir-fry till blended and coated with margarine. Add vanilla and continue to stir-fry. Add sugar, herbs and/or salt and pepper, to taste. Continue to stir-fry till you notice the corn turning more yellow. Total stir-fry time should not exceed 4-5 minutes or the mixture will begin to caramelize. This recipe is cholesterol free and is an exciting addition to any entree. Enjoy! Converted by MC_Buster. Converted by MM_Buster v2.0l.

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Fresh Stir-Fried Corn Mexicali?

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