Asparagi Parmigiana Recipe

Free Recipe Asparagi Parmigiana

Recipe Type: V Recipes

Recipe Preparation: bake

Cooking Ingredients for Asparagi Parmigiana Recipe

16 Stalks asparagus; cleaned
-and trimmed
2 tb Butter
2 tb Grated parmesan cheese
Salt and pepper

Asparagi Parmigiana Preparation

1. Preheat oven to 350 F. 2. Cook asparagus in boiling, salted water for 5 to 7 minutes, or until al dente. Drain. 3. Melt butter in ovenproof pan. Add asparagus and saute for 5 minutes. Sprinkle with cheese, add salt and pepper, and bake for 2 minutes. 4. Transfer to boiler and gratinee for 2 minutes or until golden brown. Serve. Note: Use freshest asparagus available. LELLO EAST 54TH STREET, MANHATTAN CARMIGNANO TENUTA DI CAPEZZANA From the <Micro Cookbook Collection of Italian Recipes>.

Cooking Temperature:

Recipe Serves: 4

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