Free Recipe Fresh Tomato Chutney

Recipe Type: Free Recipes

Recipe Preparation: cook

Cooking Ingredients for Fresh Tomato Chutney Recipe

350 g Ripe tomatoes; chopped
-(12oz)
2 tb Sunflower or soya oil
1 md Onion; chopped
2 lg Clov garlic; peeled and
-chopped
2 Green chillies; seeded and
-chopped
2 ts Ground cumin
1 ts Salt
1 tb Sugar or to taste

Fresh Tomato Chutney Preparation

Put the tomatoes in a small saucepan and cook over a medium heat, covered , until they are soft (4-5 minutes). Remove and cool. Meanwhile, heat the oil over a medium heat and fry the onions and garlic until the onions are soft, but not brown (4-5 minutes). Add the chillies and cumin and for for 30-40 seconds. Puree the tomatoes, the onion mixture, salt and sugar in a blender. Transfer to a serving dish and cool thoroughly before serving. DISCLAIMER© Copyright 1996 – SelecTV Cable Limited. All rights reserved. Carlton Food Network Converted by MM_Buster v2.0l.

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Fresh Tomato Chutney?

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