Free Recipe Fresh Tomato Sauce 2
Recipe Type: Free Recipes
Recipe Preparation: boil
Cooking Ingredients for Fresh Tomato Sauce 2 Recipe
3 tb Chopped shallots (or a mix
-of garlic and onion works
-just as well, proportions 1
-part garlic, 2 parts onion)
1/4 c Madeira (usually sold kosher
-as Malaga)
1/2 c Dry white wine
2 ts Fresh chopped tarragon or
-1/4 tsp. dried
Pepper to taste
1-1/2 c Heavy cream
1/4 ts Freshly grated lemon peel
Salt to taste (1/2 tsp to
-start)
1 c Fresh chopped, peeled and
-seeded tomatoes
Fresh Tomato Sauce 2 Preparation
Combine shallots, Madeira, wine, tarragon, pepper in saucepan. Reduce to 1/4 cup. Make sure contents doesn”t burn aroundn the edges. Add the cream, lemon peel and salt and bring to a hard boil, stirring, for about 5 minutes. Add the tomatoes, stir and bring back to a slow simmer. If it seems thick, add more tomatoes. Does not need cheese, but maybe a little fresh chopped parsley would work! Posted to JEWISH-FOOD digest V97 #019 From: birgittaw@acsworld.net (Birgitta Wade) Date: Wed, 11 Sep 1996 23:26:17 -0400
Cooking Temperature:
Recipe Serves: 4
How Do You Cook Fresh Tomato Sauce 2?
If you know a better Fresh Tomato Sauce 2 Recipe please comment below.