Free Recipe Fresh Tomato, Bacon and Onion Fettucine 2
Recipe Type: I Recipes
Recipe Preparation: cook
Cooking Ingredients for Fresh Tomato, Bacon and Onion Fettucine 2 Recipe
4 oz Uncooked fettuccine
1 c (1 medium) chopped tomato
3 Slices bacon
1 tb Chopped fresh basil OR
1/4 c Chopped onion
1/2 ts Dried basil leaves
Fresh Tomato, Bacon and Onion Fettucine 2 Preparation
Cook fettuccine to desired doneness as directed on package. Drain, keep warm. Meanwhile, cook bacon in medium skillet until crisp; remove bacon and drain on paper towels. Reserve 1 Tbsp. drippings in skillet. Add onion; cook until crisp-tender. Crumble bacon; add to onion with tomato and basil. Cook just until heated. Immediately toss with cooked fettuccine. 4 side dish servings; 2 main dish servings. From: Pillsbury, Pasta, Rice & Beans Shared By: Pat Stockett
Cooking Temperature:
Recipe Serves: 2
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