Free Recipe Fresh-Tuna Salad Nicoise
Recipe Type: F Recipes
Recipe Preparation:
Cooking Ingredients for Fresh-Tuna Salad Nicoise Recipe
1 tb Olive oil
3 Eight-ounce tuna steaks
Salt and pepper
24 Whole cherry tomatoes
7 Whole scallions – cut into
1/2 wedges
6 c Watercress leaves – torn
Into pieces
3 ts Capers
1/2 c Nicoise olives – pitted
3 Whole anchovy fillets –
Rinsed and minced
1/4 c Nicoise vinaigrette (See
Recipe)
Fresh-Tuna Salad Nicoise Preparation
Brush grill lightly with oil. Heat grill to medium hot. rub tuna with oil. Sprinkle with salt and pepper. Sear until just pink in center, 3 to 3 1/2 minutes per side. Let cool. slice across into 1/4-inch strips. Toss tuna, tomatoes, scallions, watercress, capers, olives and anchovies with vinaigrette. Serve at room temperature. Posted to MC-Recipe Digest V1 #154 Date: Fri, 12 Jul 1996 08:58:13 -0800 From: Kristine <ksimpson@cwo.com> Recipe By : Martha Stewart Living, June 1996
Cooking Temperature:
Recipe Serves: 8
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