Free Recipe 60 Second Chocolate Mousse

Recipe Type: M Recipes

Recipe Preparation: boil

Cooking Ingredients for 60 Second Chocolate Mousse Recipe

1 c Chocolate chips
1 c Heavy cream
1 Egg
Whipped cream
1 ts Vanilla

60 Second Chocolate Mousse Preparation

Place chocolate; egg, and flavoring in blender and chop. Heat cream until small bubbles appear at edge. Do not boil. With machine running, pour in hot cream. Blend until chocolateis melted and mixture is smooth. Pour into dessert dishes and cover with plastic and chill. Serve with whipped cream dollops. Recipe By : From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 4

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