Free Recipe Fried Corn with Green Chile

Recipe Type: V Recipes

Recipe Preparation: cook

Cooking Ingredients for Fried Corn with Green Chile Recipe

3 c Fresh corn off the cob or
-frozen kernels; defrosted
1/2 c Yellow onion; diced
3 tb Butter or olive oil
1 cn (4-oz) diced green chiles
Salt & pepper to taste

Fried Corn with Green Chile Preparation

(Southwest Indians) SERVES 4-5 This is very quick and offers a most unusual combination of American flavors. You need not just serve this with Mexican dinners, as it will go well with many main courses. In a large frying pan saut‚ the corn and onions in the butter until tender. Add the chiles and check for salt and pepper. From <The Frugal Gourmet Cooks American>.

Cooking Temperature:

Recipe Serves: 4

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