Free Recipe Fried Eggplant with Labaneh Cheese
Recipe Type: Free Recipes
Recipe Preparation:
Cooking Ingredients for Fried Eggplant with Labaneh Cheese Recipe
Eggplants
Fried Eggplant with Labaneh Cheese Preparation
popular mezze in west Jerusalem restaurants Slice eggplants in round slices, sprinkle with salt and drain, then wash and pat dry. Fry the eggplants in olive oil. Remove excess of oil on paper towels Present eggplant slices decorated with labaneh* cheese and some toasted pine nuts. *recipe in the archives Posted to JEWISH-FOOD digest by Viviane & Israel Barzel <i_barzel@netvision.net.il> on Feb 8, 1999, converted by MM_Buster v2.0l.
Cooking Temperature:
Recipe Serves: 1
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