Free Recipe Fried Goat Cheese Cigars

Recipe Type: C Recipes

Recipe Preparation:

Cooking Ingredients for Fried Goat Cheese Cigars Recipe

9 oz Goat Cheese – such as
Montrachet,
Crumbled
1/2 c Fresh Parsley – chopped
1 Egg
1 tb Garlic – minced
1-1/2 ts Paprika
1/2 ts Salt
1/2 ts Pepper
24 Won-Ton Wrappers – this is
Approximate
1 Egg – beaten
1/4 c Vegetable Oil – or more for
Frying

Fried Goat Cheese Cigars Preparation

Mix in first 7 ingredients in small bowl. Place 1 wonton wrapper on work surface. Spoon 1 scant tablespoon filling in narrow strip across 1 end of wonton, leaving 1/4-inch border on sides. Fold sides in, then rool up as for egg roll, leaving a 1/8-inch border. Brush border with egg wash and press to seal. Repeat with remaining wontons and filling. (Can be prepared 8 hours ahead. Arrange in single layer on plastic-lined baking sheet. Cover and refrigerate). Heat 1/4 cup oil in large skillet over medium-high heat until hot. Add 6 filled wontons and fry until a deep golden brown, turning once, about 1 minute per side. Using tongs, transfer to paper towels and drain. Repeat with remaining wontons in 3 more batches, adding more oil to skillet as necessary. Serve hot. Recipe By : Bon Appetit May 1995, pg. 185/RobieLynn From: Date:

Cooking Temperature:

Recipe Serves: 24

How Do You Cook Fried Goat Cheese Cigars ?

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