Fried Plantains 2 Recipe

Free Recipe Fried Plantains 2

Recipe Type: H Recipes

Recipe Preparation: cook

Cooking Ingredients for Fried Plantains 2 Recipe

3 Ripe plantains
(the skin should be
-blackened)
4 tb Unsalted butter

Fried Plantains 2 Preparation

Peel the plantains and cut them into 1/4-inch slices on the diagonal. In a large, heavy skillet, melt the butter over medium heat. Saute the plantains until golden-brown and soft, about 2 minutes per side. This recipe yields 4 to 6 servings. Recipe Source: TOO HOT TAMALES with Susan Feniger and Mary Sue Milliken From the TV FOOD NETWORK – (Show # TH-6178 broadcast 03-03-1997) Downloaded from their Web-Site – Formatted for MasterCook by MR MAD, aka Joe Comiskey – jpmd44a@prodigy.com 03-05-1997 Recipe by: Susan Feniger and Mary Sue Milliken Converted by MM_Buster v2.0l.

Cooking Temperature:

Recipe Serves: 4

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