Fried Soft-Shell Crab Recipe

Free Recipe Fried Soft-Shell Crab

Recipe Type: S Recipes

Recipe Preparation:

Cooking Ingredients for Fried Soft-Shell Crab Recipe

6 Crabs, soft-shell
1 Egg; beaten
1 c Milk
Salt; to taste
Pepper; to taste
Flour
Vegetable oil
Lemon slices
Parsley, fresh; minced

Fried Soft-Shell Crab Preparation

Wash cleaned crabs well. Mix egg, milk, salt and pepper; soak crabs in mixture. Coat crabs with flour, then deep-fry in hot oil until brown. Drain on paper towels; garnish with lemon slices and sprinkle with minced parsley. NOTE: Wonderful to serve at a picnic or backyard supper. Submitted By WARING@IMA.INFOMAIL.COM (SAM WARING) On 4 JUN 1995 073117 ~0600 From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 1

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